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Classic Aperol Spritz Recipe Last Updated on: November 30, 2023 Hop on the latest happy hour trend with this classic Aperol spritz recipe! Thirst-quenching and effervescent, this cocktail is taking everyone by storm. Its glowing red hue is as eye-catching as a sunset.
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A traditional Aperol Spritz is made from Aperol, Prosecco, and Sparkling water poured over ice and garnished with an orange wedge. But with a few seasonal ingredient modifications you can easily have a winter version of this popular cocktail! Here's what you'll need to make a winter spritz: Aperol
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Directions. Fill a white wine glass halfway with ice. Add the Aperol, prosecco and sparkling water, and stir twice with a spoon. Serve with an orange slice if desired.
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Making the perfect Aperol Spritz is as easy as 3-2-1. That's a ratio of 3 parts Prosecco, 2 parts Aperol, 1 part soda water (or 90ml Prosecco, 60ml Aperol, and 30ml soda). Aperol Spritz is best served with ice, in a wine glass, garnished with a slice of orange, in good company.
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Directions Step 1 Build Aperol, prosecco, and club soda in a wine glass over ice. Step 2 Garnish with fresh orange slices in the glass. The Aperol Spritz is the Official Cocktail of Summertime.
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What is aperol? Aperol is a low-alcohol (11% ABV) Italian bitter. Like its lemony frozen cousin, Sgroppino, this drink is typically served as an aperitif before a meal to stimulate the appetite. It is made with rhubarb, oranges, gentian root, cinchona bark, and more.
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Steps. Add the prosecco, Aperol and club soda to a wine glass filled with ice and stir. Garnish with an orange slice. Low- & Non-Alcoholic Drinks. What To Buy. The Aperol Spritz is one of the most popular aperitif cocktails in Italy. Just Aperol, prosecco and club soda, it's as easy to make as it is to drink.
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Jump to Recipe We're going to Italy this summer, so I'm celebrating with this classic Aperol spritz recipe! Aperol spritzes are ultra refreshing, not-too-sweet bubbly cocktails. A proper Aperol spritz tastes like summertime in Italy and looks like a golden orange sunset.
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A spritz is an aperitivo—i.e. what you drink before a meal—and the bitters in the cocktail help awaken the appetite. (I find that by aperitivo hour, I'm already hungry and usually pair my spritzes with small bites, but you get the idea.) A spritz is also low ABV (alcohol by volume)—something to be sipped, not gulped. Simply Recipes / Nick Evans
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The original cocktail, an Italian wine-based beverage, was called a Spritz Veneziano and created in Venice in about 1920 but the first official recipe was found in an ad for the liqueur used to make it-Aperol-in the 1950s. It was first used as a way to battle the intense heat and humidity of the hot Italian sun.
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Blend. Top with a splash of Orange Sanpellegrino, which equals about 1/2 ounce. Garnish with a slice of orange and serve! You can adjust the sweetness level to suit your taste. More Aperol for more sweetness, more Procecco for less. You can add some additional Orange Sanpellegrino to make the cocktail less sweet. What kind of alcohol is Aperol?
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What is hot Aperol During hot days, people love Aperol spritz - a refreshing, fruity, and sparkling cocktail ideal for afternoon aperitivo. If you're curious about the ingredients, an Aperol spritz is a timeless concoction made of Aperol (a citrusy, aromatic, and vibrantly orange liqueur), soda water, and prosecco.
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A popular Italian aperitivo, or pre-dinner drink, the Aperol spritz is traditionally served with a few light snacks and meant to wake up the appetite before dinner This cocktail gets its bright orange hue from Aperol, a bittersweet liqueur made from rhubarb and digestive herbs Easy to commit to memory, this recipe follows the classic ratio of 3 parts Prosecco, 2 parts Aperol and 1 part.
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What is Aperol? Aperol is a light, refreshing Italian aperitif [pre-dinner liquor that's often used as a palate cleanser] with a bright orange, rhubarb flavor. Aperol is similar to Campari but slightly less bitter. A classic Aperol spritz uses a 1:1 ratio of Aperol and prosecco, topped with a splash of soda and garnished with an orange slice.
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The cranberry juice complements the Aperol (which is a little citrusy) - and the orange peel and the Prosecco so perfectly. It almost makes you think that it could permanently be a part of the drink! It just goes with it. Fits in smoothly. As a result, you basically feel like you're drinking in the holidays.
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Refreshing and light: It is a light and bubbly drink that's the perfect cocktail for hot summer days. The combination of Aperol liqueur, Prosecco, and a splash of soda water creates a refreshing and easy-to-drink cocktail. Unique flavor: The citrusy and bitter flavors of Aperol liqueur give the spritz a unique and delicious taste that's different from other popular cocktails.
